Nicaraguan Dairy Firms
Eying Venezuela
Nicaraguan dairy
producers are setting
their sights on
Venezuela, a market with
30 million consumers,
where they aspire to
market their excess
production.
Businessman Alfredo
Lacayo considers that
the country must use its
great exporting
potential of these
products, as only 20
percent of it is
currently used.
Nicaragua went from
exporting dairy products
worth $300,000 in 1996
to $100 million in 2007,
which shows its
potential, according to
official statistics.
He considered that if
transportation
conditions improve, a
flourishing business in
the sector may emerge,
favoring both countries. |
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