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LATIN AMERICA-EU:
Fair Trade Fills
Supermarket Shelves
Julio Godoy
VIENNA, (IPS) - Bananas
from Ecuador, chocolate from
Bolivia, coffee from Guatemala
and Mexico, sugar from
Nicaragua: agricultural products
imported from Latin America are
increasingly visible on
supermarket shelves in the
Austrian capital, where the
heads of state and government of
Europe and Latin America will
meet on Friday.
This would appear at first to be
a perfectly normal occurrence,
as Europe has a long history of
importing food products from
Latin America. The novelty lies
in produce accredited as organic
and bearing a "Fair Trade"
label.
More than 55,000 European
supermarkets already sell goods
with this label. Last year the
annual sales volume of these
products was over 616 million
euros (nearly 800 million
dollars), 49 percent more than
in 2004.
In Austria alone, between 2004
and 2005 there was an increase
of 63 percent in the sales of
"Fair Trade" items, so labelled
because they are supposed to
come from a production chain
that respects the environment,
workers' salaries and labour
rights, as part of a process
that promotes social
development.
The Fairtrade Austria
organisation announced the
impressive 2005 results on the
eve of the EU-Latin
America/Caribbean summit.
Although the main business to be
dealt with at the summit is the
consolidation of trade relations
and integration between the two
regions, as well as increasing
cooperation and development aid,
official negotiators have chosen
to ignore the potential benefits
of fair trade for both sides.
Instead, the mechanism to be
debated at the meeting is that
of free trade associations,
modelled on agreements such as
the one that has linked Canada,
Mexico and the United States
since 1994.
The North American Free Trade
Agreement (NAFTA) is
particularly criticised by
activists who complain that it
hampers fair trade, and allows
private companies to sue
governments that pass laws in
defence of the environment and
workers' rights.
"Several factors have
contributed to the rise of fair
trade in Europe, including
growing ethical concerns among
consumers, who demand goods
produced in ways that respect
the human rights of workers in
countries of the South, as well
as the environment," Georg
Gruber, the director of
Fairtrade Austria, told IPS.
"We have been able to expand our
traditional product range from
bananas, coffee and chocolate to
include other products, such as
flowers and citrus fruits," he
added.
Fairtrade Austria belongs to the
Fairtrade Labelling
Organisations International (FLO)
network, which operates in 50
countries, especially in Europe,
and includes associations in
Australia, Canada, Mexico, New
Zealand and the United States.
FLO arose from associations
created in the Netherlands in
the 1950s. The German branch was
founded in 1992, and the
Austrian in 1993.
The growth in fair trade of some
products in Europe has been so
spectacular that it is
considered to be one of the most
dynamic sectors in the
foodstuffs market, which does
not generally grow as demand for
food is inelastic.
In Switzerland, 47 percent of
bananas, 28 percent of flowers
and nine percent of the sugar
sold are Fair Trade labelled
products. In Britain, the Fair
Trade label accounts for five
percent of the tea and 20
percent of ground coffee.
According to Franz Kuebler, the
president of the Austrian branch
of Caritas, a humanitarian
organisation, "the struggle
against poverty in developing
countries is closely linked to
the behaviour of consumers in
industrialised countries."
"Thanks to institutions like
Fairtrade, every one of us can
and should contribute to giving
rural and urban workers in Latin
America, Africa and Asia the
chance for a better future," he
said.
FLO sells products from more
than 550 cooperatives in
developing countries,
representing more than five
million producers. In order to
guarantee that these goods are,
in fact, "fair" products, the
organisation audits its trade
partners once a year to check
that they meet its standards.
"We have two basic kinds of
standards," Veronika Polster,
also of Fairtrade Austria, told
IPS. "The first apply to
cooperatives, which must have
democratic ways for their
members to participate, and the
second to private companies,
which must commit to paying
their workers decent wages,
respect their unionisation
rights, and where applicable
provide them with decent
housing," she said.
Private companies and
cooperatives that take part in
the fair trade programme must
also make commitments not to
employ children, to respect
local minimum wage legislation
and to fulfil basic
environmental protection
practices and health and safety
standards for their workers.
"Since Fairtrade considers
itself to be a development aid
organisation, producers must
also be committed to
continuously improving their
working conditions, and the
quality and the environmental
sustainability of the goods they
export," Polster said.
In exchange, Fairtrade pays
above market prices, and bonuses
consisting of investments in
development projects, such as
schools, clinics, drinking water
systems and infrastructure.
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